Ingredients
- 3 Eggs
- 1 Cup milk
- 1/2 Cup vegetable oil
- 1 Vanilla pudding approx 4oz
- 2 Cups sugar
- 3 Cups flour
- 1 Tbsp baking powder
- 5 Tbsp Matcha powder
Instructions
- With a hand mixer, mix the oil, eggs, milk and vanilla pudding until well blended. Then add flour, sugar and baking powder. Mix on high for 2 minutes.
- Add almost all of the mixture to a Loaf pan lined with parchment paper, leave approx 1 cup of the mixture in the bowl.
- Add Matcha into the remaining mixture in the bowl and mix for 1 minute on low.
- With a spoon, place the Matcha mixture on top of the mixture in the pan. Gently blend the 2 colors until it has a marble look.
- Preheat oven to 350F and bake for 45 minutes.
- To test if cake is done insert a toothpick in the center. If toothpick comes out clean, the cake is ready!
Enjoy!
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